2022 Lowell Thomas bronze award winner for Travel Journalist of the Year. Travel and food journalist, guidebook author for Belize and Iceland, and a copywriter for hire.
This New Space-inspired Camp in Antarctica Has Luxury Glass-enclosed Pods and Thrilling Excursions — and We Were Among the First to Visit
Travel / Luxury / Antarctica
Is Regenerative Farming the Future of Green Gastronomy?
Sustainability / Fine Dining
Three Perfect Days Denver
Signs and murals around Denver declare that “No Coast is the Best Coast,” a proclamation that’s rooted in the Mile High City’s refusal to play the game by any rules other than its own. Here, flannel can be formal; greeting strangers doesn’t make you weird; and when people ask what you do, they mean, How do you spend your time outside? The city is doing much to embrace its rich, diverse history, and yet it’s also moving into the future with innovative restaurants, imagination-defying art, and,...
Oakland’s Hi Felicia Subverts the Fine Dining Experience with a Bold Attitude
Food / San Francisco / MICHELIN Guide
The Retreat at the Blue Lagoon Ups the Ante on High-End Luxury
Iceland / Travel / Hotels
First Time in San Francisco? Here’s Exactly Where to Eat.
San Francisco / Food / Travel
With Yellowstone closed, gateway towns face a fight for survival
Montana / Yellowstone National Park / Natural disaster / climate change
Counterfeit canines: the air travelers with fake service dogs
Travel / Disability / Dogs
I'm a California local who has visited Disneyland for 30 years. Here are 17 things I always do there.
California / Disneyland / Travel
San Francisco city guide: Where to stay, eat, drink and shop in California’s bohemian coastal city
Travel / San Francisco